Show Full Nutrition Label Hide Full Nutrition Label × (Nutrition information is calculated using an ingredient database and should be considered an estimate.) These slow cooker country-style pork ribs are cooked to perfection with a delicious homemade sauce. Garlic, onions, and some basic seasonings add flavor to the tender, juicy pork. We added a tablespoon of Texas Pete to the homemade barbecue sauce, but feel free to use another brand of hot sauce or add some cayenne pepper or crushed red pepper flakes for heat. The dish can be made with bone-in or boneless country-style ribs. Browning the ribs adds to the flavor and color, but you can skip that step if you're pressed for time. Country-style ribs are fairly inexpensive and become fork-tender when cooked low and slow. If you are short on time, these country-style ribs in the crock pot can be cooked on high, also. Ribs are cooked when they are tender, and if they're falling off the bone, they are likely overcooked. Whip up some coleslaw, baked beans, and southern cornbread to go with these ribs for an enjoyable family meal.
For the Sauce:
Tips
Recipe VariationAdd a dash of cayenne pepper or crushed red pepper flakes to the sauce for heat. How to Store and Freeze
Rate This Recipe I don't like this at all. It's not the worst. Sure, this will do. I'm a fan—would recommend. Amazing! I love it! Thanks for your rating! How long does it take to cook country ribs in a crockpot?Place the lid on the Crock Pot and cook on HIGH for 6-7 hours or LOW for 8 hours until the ribs are done. Remove the ribs to a serving platter, and spoon over the sauce from the bottom of the Crock Pot. Sprinkle with fresh parsley and serve.
Do you put liquid in a slow cooker of ribs?Cooking in the Slow Cooker
The ribs don't need to swim in liquid, but they should be moistened well — a cup or two of liquid is sufficient, depending on the size of your cooker and the number of ribs. Allow the ribs to cook for 8 hours on the low setting or 4 hours on high. If you have time, use the low setting.
How long does it take to cook 2 lb of Country ribs?Preheat your oven to 300°F. Salt and pepper both sides of your ribs and place in a single layer in your pan, fattier side up. Cover the pan tightly with foil and bake for 2 hours.
Can I put frozen countryYou can also cook frozen country style ribs in crock pot. I would extend the cook time by 2 hours if they are put into the crock pot frozen. I love freezer cooking as it saves me a lot of time in getting dinner ready for my family.
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