These crispy chicken thighs will quickly earn a permanent place in your dinner rotation. Seasoned bone-in chicken thighs are baked to crispy perfection on the outside, but remain wonderfully juicy on the inside.
This budget-friendly main dish features a homemade spice rub (made with garlic salt, onion salt, oregano, thyme, paprika, and black pepper) that will impress even your pickiest dinner guests.
Dotdash Meredith Food StudiosTips and Tricks
· Double the seasoning for even more flavor.
· If you wish to broil the chicken for the last part of cooking, do so for only 1 to 2 minutes and watch carefully as the spices burn very quickly!
Allrecipes Community Tips and Praise
"I've made this many, many times," according to Alyssa. "Delicious!! I usually double the seasoning and try to get some under the skin as well as on top. The thighs are always moist and flavorful."
"Very easy," says Kathy. "I roasted some potatoes and peppers with it in the same baking pan. Made a yummy one dish meal."
"This is now my go-to seasoning for chicken," raves KatieD. "In fact, I've even put it into an empty paprika shaker so I always have it on hand."
Editorial contributions by Corey Williams
Directions
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil; spray foil with cooking spray.
Arrange chicken thighs, skin-side up, on the prepared baking sheet.
Combine garlic salt, onion salt, oregano, thyme, paprika, and pepper in a small bowl; mix until well combined. Sprinkle spice mixture liberally over chicken thighs.
Bake chicken in the preheated oven until skin is crispy, thighs are no longer pink at the bone, and the juices run clear, about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Dotdash Meredith Food Studios
Tips
Double the seasoning for even more flavor.
If you wish to broil the chicken for the last part of cooking, do so for only 1 to 2 minutes and watch carefully as the spices burn very quickly!
These oven-baked chicken thighs are easy to make, but do you know How Long To Bake Chicken Thighs At 350? At a preheated oven of 350 degrees, Chicken Thighs require around 50-55 minutes to bake, however, this timing can vary slightly as it depends on the thickness of your chicken thighs and the oven you are using.
I suggest through all the article that I’ve provided as it’s full of additional information related to baking your chicken thighs.
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In the oven, baking chicken thighs at 350°F takes more than cooking chicken thighs at 375°F, as the entire cooking time is around 50-55 minutes, however, remember to check the doneness of your chicken thighs with an instant meat thermometer before taking them out of the oven.
What Temperature Should Chicken Thighs Be Cooked To?
Your chicken thighs should be cooked to an internal temperature of 165 degrees F in order to be considered cooked and safe to be eaten, this can be checked with the use of an instant meat thermometer then insert it in the thickest part of the thigh.
How Do You Know When Chicken Thighs Are Fully Cooked?
You may check to see whether the Chicken Thighs are cooked through by using a paring knife to probe the exposed side of the thigh around the bone. If there is still a significant amount of pink in the flesh, continue cooking it for a few more minutes. Make sure the internal temperature of your thighs is at least 165 degrees by using a meat thermometer to get a more precise reading.
How To Make Chicken Thighs At 350?
- Start by reheating the oven to 350 degrees Fahrenheit (175 degrees C).
- Coat a baking sheet with foil and cooking spray.
- Place the chicken thighs, skin side up, on the prepared baking sheet.
- Combine garlic salt, onion salt, oregano, thyme, paprika, and pepper in a small mixing bowl.
- Evenly distribute the spice mixture over the chicken thighs.
- Finally, Bake your chicken Thighs for 1 hour in the preheated oven, or until the skin is crispy, the thighs are no longer pink at the bone, and the juices run clear. A thermometer put near the bone should register 165°F (74 degrees C)
How Long To Bake Boneless Chicken Thighs At 350?
Boneless Chicken Thighs take around 35-40 minutes to thoroughly bake in a 350-degree preheated oven. When done, remove the baking dish from the oven and set the chicken thighs aside for 5 minutes before serving.
Can You Overbake Chicken Thighs?
Yes, baking your chicken thighs for longer than they should result in overcooked chicken thighs that are somehow dry and not appetizing to eat, to avoid this using a meat thermometer and checking your chicken thighs’ internal temperature is recommended.
How Long Should Chicken Thighs Rest?
After baking your chicken thighs at 350 degrees for 50-55 minutes, you should allow them to rest for at least 5 minutes after taking them out of the oven before serving.
How Long Do Chicken Thighs Take To Boil?
Boiling your chicken thighs should take about 20 minutes, however, this timing can vary as it depends on the thickness of the thighs you are cooking. Don’t forget to broil your chicken thighs for 3-5 minutes, or until the skin is toasted and crispy.
How Long To Cook Chicken Thighs In Air Fryer At 350?
If you’re using an air fryer to bake boneless chicken thighs, the Cooking time at 350 degrees is around 30-35 minutes. Cook the chicken thighs in batches, flipping halfway through. This will aid in the ideal cooking of your chicken thighs. If cooked from frozen, your boneless chicken thighs should take around 45-50 to cook in a 350 degrees preheated air fryer.
On the other hand, bone-in chicken thighs take about 45-50 to cook in a 350 degrees preheated air fryer, and if you are cooking frozen bone-in chicken thighs, then baking them in a 350 degrees air fryer should take 70 to 75 minutes.
How Long To Bake Frozen Chicken Thighs At 350?
In an oven preheated to 350 degrees F, your chicken thighs will take around 75-80 to bake and be ready to serve, however, keep in mind to always use a meat thermometer to check the doneness of your chicken thighs as the baking time can vary slightly.
What To Serve With Baked Chicken Thighs?
This cooked Chicken Thighs At 350 dish is a good choice for your visitors. Here are some suggestions regarding serving sizes when it comes to main courses:
- Honey Roasted Carrots.
- Orzo Salad
- The Best and Creamiest Mashed Potatoes.
- Turkey Salad
- Sautéed Garlic Mushrooms.
- Paella Salad
- Easy Roasted Cauliflower.
- Green Bean Salad
- Creamy Potatoes au Gratin.
- Brussel Sprouts
- Air Fryer Broccoli.
- Sweet Potato
- Easy Roasted Brussels Sprouts.
- Meatballs
- Creamy Garlic Mashed Cauliflower.
- Stuffed Peppers
How To Store Leftover Baked Chicken Thighs?
Leftover chicken thighs can be stored in an airtight container in the fridge for 3-4 days. You may also extend the shelf life of your chicken thighs leftovers by storing them in a freezer-safe container or bag for around 2-3 months.
How To Reheat Baked Chicken Thighs At 350?
In The Oven:
- Preheat the oven to 350°F. Foil-wrapped chicken breasts may be baked at 350 degrees Fahrenheit for about an hour.
- Remove the foil after 15 minutes and continue baking for another 5 minutes, or until the internal temperature reaches 165F and the skin begins to crisp.
In The Microwave:
- The chicken thigh should be placed on a microwave-safe platter, brushed with olive oil, and wrapped in microwave-safe polyethylene film.
- In a high-powered microwave, reheat the chicken thigh for 2 minutes, then turn it over and cook it for another 30 seconds. When the temperature hits 165 degrees Fahrenheit or 74 degrees Celsius, remove the chicken from the microwave.
FAQ Section
Is It Better To Bake Chicken Thighs At 350 Or 400?
If you bake your chicken thighs at a higher temperature, such as 400 degrees rather than 350, you will achieve a crispier exterior, which is a texture that many people desire and like.
How Long To Bake Chicken Thighs At 375 In Oven?
If you bake chicken thighs at 375 degrees Fahrenheit they will take around 45 to 50 minutes to cook and be ready to serve, but if you are baking them from their frozen state, your chicken thighs should take between 70-75 minutes to bake at the same 375 F temperature.
How Long To Bake Chicken Thighs At 400?
Baking your chicken thighs in an oven preheated to 400 degrees F should not take longer than 40-45 minutes, on the other hand, baking your chicken thighs from frozen can take up to 60-65 minutes at the same temperature.
Try More Recipes:
- How Long To Bake Broccoli At 350
- How Long To Bake Meatballs At 375
- How Long To Bake Drumsticks At 400
Baked Chicken Thighs Nutrition Facts
- Calories 278
- Total Fat 18g
- Saturated Fat 5.4g
- Cholesterol 166mg
- Sodium 226mg
- Potassium 330mg
- Total Carbohydrate 0.1g
- Dietary Fiber 0g
- Sugars 0g
- Protein 31g
- Vitamin A 1.5%
- Vitamin C 0%
- Calcium 1.1%
- Iron 7.4%
Nutrition Facts Source: Source
How Long To Bake Chicken Thighs At 350
Cooking Method:Baking Cuisine:American Courses:Sides, Dinner
Description
These oven-baked chicken thighs are easy to make, but do you know How Long To Bake Chicken Thighs At 350? At a preheated oven of 350 degrees, Chicken Thighs require around 50-55 minutes to bake, however, this timing can vary slightly as it depends on the thickness of your chicken thighs and the oven you are using.
Ingredients
- cooking spray
- 8 bone-in, skin-on chicken thighs
- ¼ teaspoon garlic salt
- ¼ teaspoon onion salt
- ¼ teaspoon dried oregano
- ¼ teaspoon ground thyme
- ¼
teaspoon ground paprika
- ¼ teaspoon ground black pepper
Instructions
- Start by reheating the oven to 350 degrees Fahrenheit (175 degrees C).
- Coat a baking sheet with foil and cooking spray.
- Place the chicken thighs, skin side up, on the prepared baking sheet.
- Combine garlic salt, onion salt, oregano, thyme, paprika, and pepper in a small mixing bowl.
- Evenly distribute the spice mixture over the chicken thighs.
- Finally, Bake your chicken Thighs for 1 hour in the preheated oven, or until the skin is crispy, the thighs are no longer pink at the bone, and the juices run clear. A thermometer put near the bone should register 165°F (74 degrees C)
Servings 4
Amount Per Serving* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.