This crispy baked Italian dressing chicken is not only delicious, it is also super easy to make! It is prepared using only 3 ingredients that you already have on hand. Marinated in Italian dressing, this simple chicken recipe is bursting with flavor! Show
I love to serve this delicious chicken dinner with easy side dishes that don’t take long to make. Some of my favorites are these Garlic Mashed Potatoes, a fresh Spinach Salad or healthy serving of Roasted Vegetables. Usually the word “crispy” in a recipe usually means fried and fatty, but this time it couldn’t be any further from the truth! Today we are baking this Italian dressing chicken and the result is a crispy, tasty exterior with a moist, flavorful inside. Your taste buds aren’t gonna know what hit them! This is one of those recipes where the entire dish is always consumed and everyone leaves the dinner table with a smile on their face. I love when something so simple gets such great reviews! How To Make Italian Dressing Chicken
Tip For Making Baked Italian Chicken
Storage & ReheatingRefrigerator – Any leftovers can be stored in the fridge for at least 5 days. Just be sure to keep the chicken in an airtight container. Freezer – I wouldn’t recommend freezing the chicken after it has been baked because the crispy potato flakes will turn out soggy after reheating them. You can freeze the chicken in the Italian dressing to give it a little extra time to marinate and then cook according to the directions above. If you freeze the chicken with the dressing, I would use it within a month. Items Used To Make Baked Italian Chicken
More Easy Chicken Recipes
Italian Dressing Chicken RecipeThis chicken recipe really is as easy as it looks and it’s one of our family’s favorites. Leave us a comment below and let us know how you liked it. We also love seeing you make one of our recipes, so tag us on social media the next time you’re whipping something up in the kitchen. Italian Dressing Chicken RecipeServings: 1 Breast This crispy baked Italian dressing chicken is not only delicious, it is also super easy to make! It is prepared using only 3 ingredients that you already have on hand. You need to add this to your weekly dinner menu, it is definitely a crowd pleaser! Prep Time:15 mins Cook Time:20 mins Total Time:35 mins
Optional: Marinate your chicken in the Italian dressing. I usually take the chicken out of the freezer in the morning and just place it in a casserole dish filled with dressing. This way it defrosts and marinates at the same time. Calories: 205 kcal Other NotesCourse: dinner, Main Course Cuisine: American Keyword: chicken, italian Enjoy!! Busy moms, this one is for YOU!Our weekly newsletter grants exclusive access to our favorite projects, recipes, free printables, and more! Subscribe Can you bake chicken with Italian Dressing?Baked Chicken with Italian Dressing is one of the absolute easiest ways to get a home-cooked meal on the table. With 3 ingredients and less than 5 minutes of prep, you could practically make this in your sleep, but you'll never know it when you taste the tender chicken and zippy Italian flavors.
How long does it take to bake boneless skinless chicken breast at 350?Cooking tips
chicken breast at 350°F (177˚C) for 25 to 30 minutes. Use a meat thermometer to check that the internal temperature is 165˚F (74˚C).
How long should you cook a boneless skinless chicken breast?How long should I bake chicken breast?. 20 to 30 minutes for large boneless, skinless chicken breasts cooked in a 375 degrees F oven.. 35 to 40 minutes for large bone-in, skin-on chicken breasts cooked in a 375 degrees F oven.. How long does it take to bake boneless skinless chicken breast at 400?You should bake chicken breasts in a 400 F oven for 20 to 30 minutes. This baking time is for boneless and skinless chicken breasts of approximately one-inch thickness.
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