Crispy baked chicken nuggets made with Panko breadcrumbs, served with a 2-ingredient homemade honey mustard for dipping. The best healthy chicken nuggets and back to school snack! How to make crispy baked chicken nuggetsIngredientsFor the chicken nuggets:
For the honey mustard:
Equipment
Step-by-Step Instructions
Recipe Substitutions & Alterations
Other fabulous chicken recipes:
Crispy baked chicken nuggets made with Panko breadcrumbs, served with a 2-ingredient homemade honey mustard for dipping. The best healthy chicken nuggets and back to school snack!
Chicken Nuggets:
Honey Mustard:
NotesCooking Tip: To reheat, place nuggets on a sheet pan under the broiler for about 2 minutes per side or until warmed through and crispy. Nutrition
Keywords: chicken nuggets, chicken, chicken strips, snack, snacks Reader InteractionsHow do you make frozen chicken nuggets crispy in the oven?Preheat the oven to 350 degree. Bake nuggets on a wire rack, set on a rimmed baking sheet until crisp and heated through, about 30 minutes. Flip the chicken half way through cooking time. Serve hot.
Why are my nuggets not crispy?Space – It's important to space the nuggets out when you bake them. If they're overlapping they'll begin to steam and won't crisp up. Wire Rack – I highly recommend using a wire rack when baking. This ensures the heat circulates around the nuggets and cooks them evenly on the top and bottom.
How do you make chicken nuggets not soggy?It's very easy – just put them on a paper towel before you microwave them. The paper towel will absorb all excess moisture, so it will keep chicken nuggets from getting soggy.
How do you make air crisp chicken nuggets?Air Fry at 400 degrees for 8 minutes, Flip the chicken nuggets over and continue to cook for an additional 2-4 minutes or until the nuggets are fully cooked and slightly crispy on the outside. Serve with your favorite dipping sauce.
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